Local products

Elements, identification and tours in "Made in Valle d'Aosta"

Gourmet food and wine products

From DOC and DOP quality brands to the secret ingredients in Valle d’Aosta recipes. The flavours, the aromas and the distinction of cheese, wine, meat, fruit and other products in a simple but traditional cuisine.

Saveurs du Val d'Aoste

A quality label for restaurants and stores that promote the region's local, traditional and cultural food and wine products.

Wine route

The Valle d'Aosta Route des Vins is a route through vineyards and wine cellars – in contact with enthusiasts and vintners – that uncovers the specialties and qualities of mountain wines.

Materials

A story for works that – with longstanding craftsmanship - speaks the languages of fabrics, of local woodworking and masonry, of wicker and lace, tanning and wrought iron.

Museo dell'Artigianato Valdostano di tradizione

MAV, introducing visitors to the raw materials, designs, shapes and techniques from the Valle d'Aosta crafts tradition, preserves and conveys an art that is an identity.

The crafts route

The Institut Valdôtain de l'Artisanat de Tradition (IVAT) offers a "Chemin des artisans", a route that explores traditional workshops, creativity and techniques.